1. Rectangular Foil Containers (For Takeaway Meals & Gravies):

• No 1 (125 × 95 × 40mm): Perfect for small side dishes, tasting portions, chutneys, gulab jamuns, or single-serve rice portions.

• No 2 (150 × 105 × 45mm): The standard single-serve size for dals, thick regional curries, starters, or small noodle portions.

• No 6A (195 × 105 × 58mm): Ideal for medium sharing meals, half-portion biryanis, pasta dishes, or loaded appetizers.

• No 6 Big (220 × 115 × 52mm): A spacious, elongated tray built for full-portion biryanis, roasted chicken legs, and heavy family takeaways.

2. Square Foil Containers (For Catering & Baked Dishes):

• No 9 Shallow (9 × 9 × 1.5” / 229 × 229 × 38mm): Excellent for flat-layer dishes like brownies, barfi slabs, pizzas, garlic breads, or shallow-baked appetizers.

• No 9 Deep (9 × 9 × 2” / 229 × 229 × 51mm): The ultimate catering tray! Built for heavy layered dishes like lasagnas, baked macaroni, large sharing curries, or party-pack desserts.

3. Round Foil Containers & Bakery Cups:

• No 12 Round – 8” (190 × 48mm): Ideal for medium baked pies, round cakes, quiches, or serving regional thali items.

• No 12 Round – 9” (229 × 50mm): A larger round deep pan perfect for family-sized dessert pies, large baked dishes, or heavy catering portions.

• Foil Muffin Cup Round (3 × 2” / 81 × 54mm): The bakery essential. Explicitly designed for baking cupcakes, muffins, choco-lava cakes, and individual tartlets directly in the oven.

Key Highlights:

• Superior Heat Retention: Aluminium naturally reflects and traps heat, ensuring your food stays steaming hot from the kitchen to the customer’s doorstep.

• Oven & Freezer Safe: Highly heat-resistant and cold-resistant. Food can be prepped, frozen, baked, and served all in the exact same container.

• Heavy-Duty & Leak-Resistant: Sturdy, wrinkle-rim walls allow for easy crimping with lids, creating a tight seal that prevents oily gravies from spilling.

• 100% Recyclable & Hygienic: An environmentally responsible metal packaging choice that protects food from light, moisture, and contamination.